We’re on a journey to become the biggest and best restaurant company in the world, with our people and culture at the heart of everything we do.
WHY WORK AT GYG?
Reinvent Fast Food
We love fresh and healthy food, and are passionate about reinventing fast food for the better. If you want to change the way the world eats, GYG is the place to be.
Endless possibilities
Not only are we Australia's fastest growing restaurant company, we are also taking our Clean menu to the world! There’s never been a better time to start your journey with us.
We've got your back
Our people thrive in GYG’s supportive, team-first culture! From our parental leave policy to exclusive merch and crew discounts, the GYG family always comes first.
"There are so many people who have started in our restaurants and worked their way up to become amazing success stories. It’s something we take immense pride in."
- Steven Marks (Founder and CEO)
Ready to Love Ya Work?
If you’re looking for epic vibes, an awesome team and a world of opportunity to grow and develop, there’s no better place to be than in our restaurant crew.
Crew
Our Crew members are the life blood of GYG. You are on the front line, greeting guests, taking orders, rolling burritos, re-stocking the fridges, basic food prep, wiping tables, and learning other roles across the team. You’ll get exposure to every aspect of what goes into running a busy, GYG business.
Cook
The Cook is at the heart of the restaurant operations. You will be preparing fresh and delicious food, problem solving and weighing-in with expertise on vibrant Mexican flavours. You’ll have the opportunity to utilise fresh ingredients to produce the highest quality food for our guests.
Head Cook
The Head Cook is responsible for ensuring kitchen quality standards are always complied with. You’ll support recruitment, training, and development of kitchen crew, supporting the restaurant manager with P&L results and ensuring food safety and WH&S policies and procedures are adhered to.
Shift Leader
The Shift Leader is responsible for leading crew during specific periods of trade, motivating and engaging the team on shift by championing our food safety and quality standards. You will lead the team through busy service periods, crew training and proactively improving guest experience.
Assistant Restaurant Manager
The Assistant Restaurant Manager oversees the people and food departments to support daily restaurant management. You will lead the team through busy service periods and training, support inventory and financial management and proactively improve guest experience.
Restaurant Manager
The Restaurant Manager is responsible for the general running and financial performance of the restaurant, overseeing quality, managing inventory and ensuring adherence to procedures whilst training and developing the team to consistently produce remarkable guest experiences.
The opportunities at GYG are endless
Find your incredible new career today!
- Burnside
- Palm Beach
- Surfers Paradise
- Bundall
- Erina
- Sydney
- Broadbeach
- Southport
- Gold Coast
- Malaga
- Orange
- Cloverdale
- Coffs Harbour
- Hoxton Park
- Manly
- Melbourne
- Mornington
- Pialba
- Sebastopol
- Umina Beach
- Wetherill Park
- Port Melbourne
- Arana Hills
- Box Hill South
- Dubbo
- Hawthorn
- Indooroopilly
- Jindalee
- Minto
- Morayfield
- Mount Annan
- Narellan
- Nowra
- Stuart Park
- Thrumster
- Wagga Wagga
- West Tamworth
- Baulkham Hills
- Bowen Hills
- Croydon
- Dee Why
- Ellenbrook
- Frenchs Forest
- Gympie
- Heatherbrae
- Jamisontown
- Kippa-Ring
- Mirrabooka
- Molendinar
- Murrumba Downs
- Narre Warren
- Richlands
- Ripley
- Robina
- Rutherford
- Sunbury
- Wendouree
- Woolloongabba
- Acacia Ridge
- Albany Creek
- Ascot
- Boondall
- Braybrook
- Burleigh Waters
- Burpengary
- Byron Bay
- Caloundra
- Casula
- Cleveland
- East Maitland
- Elsternwick
- Gladstone
- Gladstone Central
- Hillarys
- Melton
- Milton
- Mona Vale
- Moonee Ponds
- Mosman
- Oran Park
- Pakenham
- Parramatta
- Potts Point
- Punchbowl
- Ringwood
- Rochedale
- Rockhampton City
- Rothwell
- Seven Hills
- Toowong
- Werrington
- Ashfield
- Auburn
- Bakewell
- Belmont
- Bethania
- Browns Plains
- Brunswick
- Buddina
- Campbellfield
- Campbelltown
- Capalaba
- Charlestown
- Chermside
- Clayton
- Cranbourne
- Dakabin
- Fairy Meadow
- Five Dock
- Garbutt
- Haynes
- Hillcrest
- Hope Island
- Kensington
- Lane Cove
- MENTONE
- Maroochydore
- Marrickville
- Mount Barker
- Newtown
- North Ipswich
- Northbridge
- Park Avenue
- Rhodes
- Rockhampton
- Shellharbour City Centre
- South Windsor
- St Ives
- Surry Hills
- Tarneit
- Tuggerah
- Underwood
- Upper Coomera
- Wodonga
- Adelaide
- Augustine Heights
- Bayswater
- Biggera Waters
- Birtinya
- Brisbane Airport
- Broadway
- Bundaberg Central
- Caboolture
- Canberra
- Canning Vale
- Cannon Hill
- Carrum Downs
- Castle Hill
- Clyde North
- Deception Bay
- Franchise Restaurants
- Corporate Restaurants
- Hola Central
| Shift Leader - PT | Part-time | Werrington, NSW |
| Shift Leader - Full Time | Full-time | Werrington, NSW |
| Overnight Shift Leader - Malaga | Full-time | Malaga, WA |
| Cook - Wodonga | Casual | Wodonga, Victoria |
| Barista - New Restaurant Opening - Minto | Casual | Minto, NSW |
| Senior Cook - Franchise | Full-time | Mona Vale, NSW |
| Shift Leader - BNE Service Centre | Casual | Brisbane Airport, QLD |
| Crew - New Restaurant Opening Ellenbrook! | Casual | Ellenbrook, WA |
| Restaurant Manager | Full-time | Sydney, NSW |
| Restaurant Manager | Full-time | Werrington, NSW |
| Crew | Part-time | Murrumba Downs, QLD |
| Cook | Casual | Oran Park, NSW |
| COOK, GYG Frenchs Forest | Casual | Frenchs Forest, New South Wales |
| CREW, GYG Frenchs Forest | Casual | Frenchs Forest, NSW |
| Casual Cook - Whitfords | Casual | Hillarys, WA |
| CREW, GYG Manly Wharf | Casual | Manly, NSW |
| Join the GYG team! | Casual | Pialba, QLD |
| Crew, Cooks & Shift Leaders - NEW STORE CLYDE NORTH | Casual | Clyde North, VIC |
| Assistant Restaurant Manager | Full-time | Dee Why, NSW |
| Cook, GYG Dee Why | Casual | Dee Why, NSW |
| Cook - Rothwell | Contract | Deception Bay, QLD |
| Casual Crew - Mirrabooka | Casual | Mirrabooka, WA |
| Restaurant Manager - Mirrabooka | Full-time | Mirrabooka, WA |
| Crew - Monash Uni | Casual | Clayton, VIC |
| Cook - Monash | Full-time | Clayton, VIC |
| Shift Leader - Moonee Ponds | Full-time | Moonee Ponds, VIC |
| Crew - Griffith Uni GYG - Casual | Part-time | Southport, QLD |
| Join the team at GYG Maryborough! | Casual | Maryborough, QLD |
| SHIFT LEADER - GYG Dee Why | Part-time | Dee Why, NSW |
| COOK, GYG Manly Wharf | Casual | Manly, NSW |
| SHIFT LEADER - GYG Manly Wharf | Part-time | Manly, NSW |
| Shift Leader - GYG Mount Barker | Part-time | Mount Barker, SA |
| Restaurant Manager - Guzman Y Gomez - Mount Barker | Full-time | Mount Barker, SA |
| Head Cook - Swanston St | Full-time | Melbourne, VIC |
| Crew - Casual | Casual | Cleveland, QLD |
| Crew - Opening Shift | Part-time | South Windsor, NSW |
| Crew - Closing shift | Part-time | South Windsor, NSW |
| Investor Relations & Corporate Strategy Analyst | Full-time | Surry Hills, NSW |
| Casual Crew - GYG Willows | Casual | Thuringowa Central, QLD |
| Shift Leader | Part-time | Seven Hills, NSW |
| Cook | Part-time | Seven Hills, NSW |
| Junior Cook/Kitchenhand - Werribee | Casual | Werribee, Victoria |
| Casual Crew - GYG Domain Central | Casual | Garbutt, QLD |
| Assistant Restaurant Manager | Full-time | Ashfield, NSW |
| Crew | Casual | Dakabin, QLD |
| Part Time Cook | Part-time | Capalaba, QLD |
| Junior Cook/Kitchenhand - Malaga | Part-time | Malaga, WA |
| Shift Leader | Full-time | Gympie, QLD |
| Part Time and Casual Cooks | Casual | Gympie, QLD |
| Casual Crew (15+ hours/week) | Casual | Gympie, QLD |
| Casual Cook | Casual | Caloundra, QLD |
| Assistant Restaurant Manager - 24hr Drive Thru | Full-time | Malvern East, VIC |
| Join the Crew GYG Warrawong! | Casual | Warrawong, NSW |
| Shift Leader | Part-time | Canberra, ACT |
| Weekend/Night Closes Crew Needed - Maroochydore | Casual | Maroochydore, QLD |
| Assistant Restaurant Manager - Rothwell | Full-time | Rothwell, QLD |
| Part Time COOK, GYG Manly Wharf | Part-time | Manly, NSW |
| Restaurant Manager | Full-time | Mount Annan, NSW |
| Crew | Part-time | Five Dock, NSW |
| Full Time Cook - Malaga | Full-time | Malaga, WA |
| Crew - Kawana | Casual | Buddina, QLD |
| Casual Cook - Sebastopol | Part-time | Sebastopol, VIC |
| Cook/Prep - Kawana | Casual | Buddina, QLD |
| Shift Leader - Full Time | Full-time | Warners Bay, NSW |
| Crew - Ascot | Part-time | Ascot, WA |
| Cook - Full Time | Casual | Caloundra, QLD |
| Full Time Cook - Tarneit | Full-time | Tarneit, VIC |
| Overnight Shift Manager | Casual | Kanwal, NSW |
| Crew - GYG Shellharbour! | Casual | Shellharbour City Centre, NSW |
| Crew - New Restaurant Opening Port Melbourne | Casual | Port Melbourne, VIC |
| Shift Leader | Part-time | Sydney, NSW |
| Overnight Crew - Malaga | Casual | Malaga, WA |
| Cook - FT | Full-time | Parramatta, NSW |
| PT Cook Westfield Parramatta | Part-time | Parramatta, NSW |
| Crew - New Restaurant Opening - MINTO | Casual | Minto, NSW |
| Full Time Shift Leader - Highpoint | Part-time | Maribyrnong, VIC |
| Shift Leader - Sebastopol | Part-time | Sebastopol, VIC |
| Full Time Cook | Full-time | Gympie, QLD |
| Full Time Crew - Sebastopol | Full-time | Sebastopol, VIC |
| Assistant Restaurant Manager - Wendouree | Full-time | Wendouree, VIC |
| Cook - New Restaurant Opening Ellenbrook! | Part-time | Ellenbrook, WA |
| Assistant Restaurant Manager | Full-time | St Ives, NSW |
| Restaurant Manager | Full-time | Heatherbrae, NSW |
| Cook - Hoxton Park | Casual | Hoxton Park, NSW |
| Cook FT - Hoxton Park | Full-time | Hoxton Park, NSW |
| Assistant Restaurant Manager | Full-time | Castle Hill, NSW |
| Shift Leader - Moonee Ponds | Part-time | Moonee Ponds, VIC |
| Cafe All Rounder/Barista - Canning Vale | Casual | Canning Vale, WA |
| PT COOK - Marrickville | Part-time | Marrickville, NSW |
| GYG Sunbury Cook - Full Time | Full-time | Sunbury, VIC |
| Guzman y Gomez - Cooks - Adelaide Metro | Part-time | Hendon, South Australia |
| Part Time Cook | Part-time | North Ipswich, QLD |
| Casual Cook - Wendouree | Casual | Wendouree, VIC |
| Crew - GYG Griffith Uni | Casual | Southport, QLD |
| Overnight Cook - Malaga | Casual | Malaga, WA |
| Part Time Cook | Part-time | Molendinar, QLD |
| FULL TIME Cook | Full-time | Oran Park, NSW |
| Cook - Part Time | Part-time | Dakabin, QLD |
| Shift Leader - PT | Part-time | Saint Ives, NSW |
| Early Morning/Day Crew - GYG Tuggerah! | Casual | Tuggerah, NSW |
Our People
"Coming from high-end hospitality, the mission to reinvent fast food drew me to GYG. Being part of such a dynamic, fast-paced workplace energises me every day."
- Luke Davies (NSW Corporate Restaurants State Manager)
Our Restaurants
Fun, fresh and fast-paced, our restaurants are the beating heart of GYG! Our awesome restaurant crew bring the incredible energy of Mexican culture to Australians for breakfast, lunch and dinner across the country, every day.
Hola Central
Powered by the same high-energy culture as our restaurants, our newly-renovated ‘Hola Central’ offices in Sydney, Melbourne and Brisbane house our diverse head office teams across legal, finance, marketing, digital & technology, operations, supply chain, real estate, people & culture, culinary and more.
At Guzman y Gomez, we are committed to fostering a culture of equity and inclusivity, which includes addressing gender pay disparities in our workplace. Through ongoing analysis and proactive measures, we will continue to actively work to ensure fair compensation practices for all employees, regardless of gender. Our aim is to create an environment where every individual is valued and compensated fairly based on their contributions, skills, and experience.
